A white plate holds grilled octopus atop a bed of creamy yellow sauce, garnished with herbs and green purée. A glass of red wine sits to the right on a white tablecloth, with green foliage in the background.

Menus

Classic French dishes with a modern touch, prepared by Chef Damien Rigollet and his team. From long lunches to late dinners, cocktails on the terrace to Champagne celebrations, our menus bring timeless French hospitality to the City skyline.

Our Menus

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A plate with roast chicken, chips in a small cup, and a side of greens on a white table. Two glasses of wine, water glasses, and another plate of food are also visible.

À La Carte

A plated dessert with a tart topped by a macaron and ice cream sits on a white tablecloth. Nearby are two spoons, a jar, a glass of red wine, and a partially visible bottle. The background is neutral.

Desserts & Digestifs

A top-down view of a table filled with various gourmet dishes, including roasted meats, seafood, salads, vegetables, chips, sauces, and desserts, all beautifully arranged on white plates and wooden boards.

Seasonal Set Menu

A round white table outdoors with three bottles of rosé wine, two glasses of wine, plates of grilled vegetables, a meat dish, a salad, and a small vase with flowers, set against a green hedge background.

Endless Lunch

A pink cocktail with crushed ice and a mint garnish sits on a white table outdoors, with a blurred green and purple background.

Bar Menu

A waiter in a white shirt sets a round table with neatly arranged glasses and plates in an elegant restaurant with wine bottles displayed on shelves in the background.

Wine List

A person in a blue shirt sits at a table while another hand spoons a garnish onto a cooked fish fillet on a white plate, next to a wrapped lemon. Wine glasses are visible on the table.

Group Dining Classic Menu

Groups 13+

A gourmet dish featuring a glazed fillet mignon topped with a truffle slice, surrounded by golden potatoes, green pea purée in concentric circles, and microgreens on a white plate.

Group Dining Signature Menu

Groups 13+

Four round appetisers made of diced salmon and herbs on a crumb base, each topped with orange fish roe and a small green leaf, served on a white plate with a blurred dark background.

Group Canapés Package

Groups 13+

A restaurant terrace with white tablecloths and laid tables sits under a canopy. A waiter walks between tables, and city buildings are visible in the background through large windows. Sunlight filters in, creating a warm, inviting atmosphere.

Exclusive Hire Canapés and Bowl Food Menu

A modern, elegant restaurant interior with teal chairs, white tablecloths, and set tables. Large windows let in natural light, and people are seen near the bar at the back. The space has wood accents and a clean, stylish design.

Exclusive Hire Set Menu

A cosy outdoor patio is decorated for the holidays with fairy lights, small Christmas trees, plush white and red throws on chairs, and a wooden gazebo, creating a festive, inviting atmosphere.

Monday & Weekend Festive Menu

Available from 17th November for groups of 13+

Outdoor patio decorated for winter with white round tables, chairs covered in fluffy throws, small potted fir trees, patio heaters, and festive holiday lights. Red blankets and Christmas decorations add a cosy, festive touch.

Tuesday - Friday Festive Menu

Available from 17th November for groups of 13+